Category Archives: Foodie

I am not a Hainanese Chicken eater and even if everybody ordered Hainanese chicken, I ordered a Wagyu burger!  🙂 

But when I tasted this….wow!  I left the burger and started eating this! YUM!!   Many say Chatterbox is the original and the BEST….wondering if there are other good Hainanese Chicken in Singapore

You can ask for brown meat if you want 

 And this Sago Gula Melaka was so so good!!!!!!!!!!!!!

This was the Mandarin Coconut ice cream – but preferred the Gula Melaka!!

 Click to go to website for more information:  Chatterbox

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Of course!!!!!! So far, we have been to:

Din Tai Fung April 16, 2010

Din Tai Fung Hong Kong June 29, 2010

The Best Xiao Long Baos December 24, 2010 

Heart2Heart has featured this many many times already..and we have been eating the same xiao long baos 🙂 As long as there is one, my boys will always go here! breakfast, lunch, merienda and/or dinner!  3 of them can finish 50 xiao long baos! 

I on the other hand, like this 🙂 and the pork with crab roe 

pork chop, vegetable, rice – all good side dishes!!! 

This is a hot dessert – steamed dumpling ( siopao ) with something sweet inside 

There is one in Ion Mall and also in Resorts World Sentosa 

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Heart2Heart is not a ramen eater so I would not know at all whether the ramen here was good or not.  The ramen eaters said it was good but still preferred Ukokkei Ramen Ron 🙂  But Ukokkei has only one branch in the entire world?? 🙂

Previous entry:  Ukokkei Ramen Ron March 18, 2009 

Our Filipino server 🙂 You will always meet atleast one in every restaurant in Singapore!!

Dad and Mom’s friends, Bjosta and Lissa, joined us for lunch 🙂

Bakuretsu Curry Tofu- I ordered this because I saw it had cheese 🙂  But I could not really taste the cheese

For the non ramen eaters, fried chicken:-)

Ramen 

Click below to go to the website

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This was one of my favorite places to eat during this trip to Singapore!

Mom orders everything so we just sit and wait

Oh my gosh! This dish is soooooo YUMMY!!!  Deef Fried Baby Squid!  I got so full eating just this!

Steamed Live Scottish Bamboo Clams with minced garlic 

Spicy version of the bamboo clams 

I don’t think this is in the menu but for the kids they always like spare ribs 

One of their specialties- Chili Crab – so good sana but too spicy for me, but I still ate some 

bread that comes with it so you can dip and scrape the sauce 🙂

This was the flat fish in the photo live in the aquarium 

 This was just plain steamed crab, soooooo YUMMY!!!!

Black Pepper Crab- another specialty- spicy also but I liked it better than the chili crab

Renowned Crispy Duck!! WOW!!! Really good!! 

Fresh Twin Mushroom with vegetables – also very YUMMY!!

Fried Rice with Silver fish and bean sprout – YUMMY!!!! If I had a choice, I would ask for more crispy silver fish and just remove the bean sprouts 🙂  Something different from the salted fish fried rice we always order

Click below to go to their website:

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We finally arrived at our dinner venue….

A sample of their 10-course meal 

It was a beautiful place, we were so hungry as we had just arrived from the airport.  We had a reservation for 8:30 pm and they told us to be on time, we had to give credit card details in advance to guarantee our seating and we would have to pay $500.00 per person if we cancelled our reservation.  It was almost 9pm and they were still not sitting us and a group came in and were seated right away.  We were so upset, we complained to the manager, but then she was not so nice.   We asked to be served atleast drinks and appetizers as we were very hungry- she said she will give us cookies. Huh?  So we decided to just leave and maybe we should have charged them $ 500.00 per person since they didn’t seat us?

So we just walked out and looked for another place to eat and down the row was another Japanese restaurant

You can choose whether you want Robatayaki, Sushi, Teppanyaki or Ramen.

Robatayaki

Teppanyaki

Ramen- we sat in the Ramen place but they gave a menu that covered almost everything except for the teppanyaki.  We just wanted to eat, so we were happy they were accomodating at this place

Chawan Mushi Black Truffle Flan, Shark Fin Broth

Truffle Edamame

Asparagus, Scarmoza Cheese, Wrap with Prosciutto, Spicy Tomato sauce

Baby Kurobota Back Rib Black Sesame, Kochu-Jang Flavored rice Cake

Baked Wagyu Gyoza 

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